Fresh Fork CSA Week 10
Posted by Fresh Fork Market on 2:27 pm, Aug 2, 2011 in Bag Contents | 0 comments
Gouda, Cherry Tomatoes, Hot Hungarian Peppers, Tomatoes, and Patty Pan Squash This week is one of my favorites because it is easy cooking! The patty pan squash is one of my favorites. It is a round, disc shaped squash that is bright yellow. It has a sweet taste and thick flesh. It can be chopped and used as any other squash (roasted veg) or you can scoop...
Read MoreWinter CSA Week 7
Posted by Fresh Fork Market on 3:00 pm, Dec 16, 2010 in Bag Contents | 0 comments
Package Contents: ‐ 1 lb ground veal ‐ 1 lb ground pork ‐ 1 lb ground Italian sausage ‐ 5 lb red norland potatoes ‐ ½ lb young green onions ‐ 1 lb black pepper basil linguini ‐ 1 pint sweet sorghum ‐ 2 lb cornmeal ‐ 1 dozen eggs ‐ 1 package honey puffed spelt ‐ 1 sleeve organic leaf lettuce ‐ 4 oz goat feta
Read MoreWinter CSA Week 6
Posted by Fresh Fork Market on 3:01 pm, Dec 9, 2010 in Bag Contents | 0 comments
Package Contents: - 1 roasting chicken - 3 lbs sweet potatoes - 1 head green cabbage or napa cabbage - 1 lb smoked bacon - 3‐4 lbs winter squash - Quarter peck gold rush apples - Meat smorgasbord…pick 1: o Pork spareribs o Pork baby‐back ribs o Boneless pork chops (2) o Pork shoulder o Beef, rolled rump roast o Beef, chuck roast o Sirloin Chops and Italian...
Read MoreWinter CSA Week 3
Posted by Fresh Fork Market on 2:43 pm, Nov 20, 2010 in Bag Contents | 0 comments
CSA Package Contents: - 2 lbs salted butter - 1 lb Berkshire breakfast sausage links - 1 lb carrots - 1 lb broccoli sprouts or brussel sprouts - 1 dozen eggs - 8 oz grassfed Windsor cheese, cheddar style - 1 lb grassfed ground beef - 1 lb spinach - 4 lbs organic whole wheat pastry flour - Mixed Winter Squash, 3 pieces - Quarter peck of cameo...
Read MoreWinter CSA Week 2
Posted by Fresh Fork Market on 2:43 pm, Nov 13, 2010 in Bag Contents | 0 comments
Package Contents: - 1 whole pasture raised chicken - 1 lb Berkshire pork bacon - 1 lb pumpkin sage linguini - 8 oz gouda cheese - 1 head green cauliflower - 1 bunch red beets with tops - 1 stalk brussel sprouts - 2 green bell peppers - 2 lbs fingerling potatoes - 2 lbs roma tomatoes - Quarter peck of goldrush apples
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